Banu menu A (per guest)

Qeime bademjan stew or Okra stew (V, G)

Qorme säbzi stew or Celery stew (V, G)

Saffron rice with barberries (V, G)

Falafel (V, G)

Shirazi salad (V, G)

Green mix salad (V, G)

Mixed olives (V, G)

Dolma (V, G)

Yoghurt cucumber dip (Veg, G)

Hummus (V, G)

Babaghanoush (V, G)

Side: pita bread, margarine

2 types of vegan cake of your choice for dessert (V)

Coffee and tea

V: vegan. G: gluten-free veg: vegetarian

(The image does not exactly match the menu)